takeaway

___________________________________________________________________________________

G A R L I C   S O U R D O U G H           5

S T R A I G H T   C U T  F R I E S    7

 

P U M P K I N   &   S A G E   A R A N C I N I  (3)  v      9

truffle mayonnaise & sticky balsamic

 

C R U M B E D   B R I E (4) v      9

w red current dipping sauce

B U F F A L O   W I N G S  (6)  gf      14

w bleu cheese dipping sauce & celery

 

Q U I N O A   S A L A D vg \ gf     add chicken  $4      16

baby spinach, quinoa, pumpkin, cherry tomato & chargrilled corn, almonds w preserved lemon oil. balsamic reduction

C L A S S I C   C A E S A R   S A L A D    add chicken  $4      18 

cos lettuce, parmesan, anchovies, poached egg, chargrilled pancetta & sourdough croutons. caesar dressing

P A S T A   O F   T H E   D A Y   18

w slice garlic bread

B E E R  B A T T E R E D   B U T T E R F I S H     17

straight cut fries, garden salad & homemade tartare sauce

C H I C K E N    S C H N I T Z E L    20

fries, garden salad & choice of sauce

G R I L L E D   C H I C K E N   B R E A S T gf    22

served w mash & choice of sauce

S A L T   &   P E P P E R    S Q U I D gf        22  full     15 ½

straight cut fries, garden salad, lemon & aioli

C H I C K E N   P A R M I G I A N A    22

fries & garden salad

T H A I   G R E E N   C H I C K E N   C U R R Y medium gf     24

seasonal greens & jasmine rice

G A R L I C   P R A W N S gf     30

jasmine rice

S E A F O R D    L A K S A      30

prawns, mussels, squid, tofu, hokkein noodles w beansprouts, coriander & mint

P O R K   R I B S gf      45 app 1kg      28 app 500g

slow roasted then chargrilled w sticky bourbon glaze served w slaw & straight cut fries

250g   T E N D E R L O I N gf     37

grain fed, mb2+ Australian beef, chargrilled w potato gratin & choice of sauce

 

350g    S C O T C H    F I L L E T gf    45

grain fed, Australian beef, chargrilled w potato gratin & choice of sauce

S A U C E S

M U S H R O O M | P E P P E R | D I A N E | P L A I N   G R A V Y 

 

R E D   W I N E   J U S | S A L S A   V E R D E            3

 

C R E A M Y   G A R L I C   P R A W N S   &   B A C O N     7

D I D   S O M E B O D Y   S A Y   D E S S E R T

 

S T I C K Y   D A T E   P U D D I N G       14

butterscotch sauce & fresh cream

N E W   Y O R K   C H E E S E C A K E       14

coulis & fresh cream

O R A N G E   &   C O G N A C   T A R T         16

w dark chocolate & fresh cream

Menu is subject to change without notice